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~ Onsite / Offsite Parties and Catering Options ~

          

Parties for up to 55 persons can be catered onsite at Fox and Hound Tavern at The Lebanon Hotel in one or more of our 2nd Floor Private Rooms

We also offer offsite catering of similar or larger parties at your location.   Our representative Core, Deluxe and Premium Buffet package options are detailed below and can be customized to fit your needs. . . we offer over 100 tantalizing selections of Hors D'ouvres alone!  In addition to the representative buffet menu options listed below, we can alternatively offer selections from our current Dinner Menu. 

To discuss availability, planning and options, please call our Event Planner  Margaret Lemise at (908) 437-1300  at your earliest convenience.                                      

Core Menu Option
Approximately $50 per person not including tax, beverages and gratuities.

Appetizer:
Cheese and Fruit Display with Crackers and Flat Breads
 


Buffet:
Mesclun Greens with Balsamic Vinaigrette
Grilled Hanger Steak with Red Wine Demiglace
Roasted Chicken Breast with Apple Calvados Compote
Golden Raisin, Apple and Walnut Risotto
Seasonal Vegetables
Roasted Garlic Smashed Potatoes



Dessert:
Assorted Homemade Miniature Desserts
Profiteroles, Chocolate Decadence, Bourbon Pecan Tart, Apple Strudel,
Dipped Strawberries

Beverages
:
Coffee or Tea

Deluxe Menu Option
Approximately $ 60 per person not including tax, beverages and gratuities.

Appetizers:
Assorted Bruschetta
Thai Shrimp Skewers
Chicken Satay with Peanut Sauce
Caramelized Onion Tart with Smoked Bacon

Buffet:
Mesclun Greens with Balsamic Vinaigrette
Filet of Beef with Wild Mushroom Demiglace
Saut힦ed Chicken Breast with Artichokes and Oven-dried Tomatoes
Penne with Tomatoes, Garlic and Spinach
Seasonal Vegetables
Roasted Potatoes

Dessert:
Assorted Homemade Miniature Desserts
Profiteroles, Chocolate Decadence, Bourbon Pecan Tart, Apple Strudel,
Dipped Strawberries
 

Beverages:
Coffee or Tea
 

 Premium Menu Option
Approximately $ 75 per person not including tax, beverages and gratuities.

Appetizers:
Thai Lobster Skewers
Shaved Lamb and Cured Olive Salad on Baguette
Chicken and Black Bean Cakes
Crispy Apple Cups with Herbed Goat Cheese


Buffet:
Mixed Green Salad with Crispy Goat Cheese and Balsamic Vinaigrette
Filet of Beef with Roasted Shallots and Roquefort Demiglace
Grilled Salmon Filet over Crispy Ravioli with Bok Choy and Hoisin Broth
Roasted Chicken Portabella with Rosemary and Garlic
Yukon Gold Potatoes with Mustard Seed
Roasted Root Vegetables with Fresh Herbs
Penne with Fresh Tomato, Basil and Mozzarella


Dessert:
Assorted Homemade Miniature Desserts
Profiteroles, Chocolate Decadence, Dipped Strawberries,
Bourbon Pecan Tart, Apple Strudel

Beverages
:
Coffee or Tea

 


69 Main Street
     Lebanon, NJ 08833
Phone (908) 437-1300    Fax (908)437-1303


Last modified: 17 Jul 2012
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