Valentine's
Day 2021

*A 20% Service Charge will be added to all
checks on
this holiday
menu subject
to change without notice, market pricing to be determined
...
being served all Valentine's Day Weekend!

~ STARTERS~
Beet & Goat Cheese Terrine
Red
& Golden Beets served w/
Arugula & Pistachio Salad, Cinnamon Vinaigrette
Wagyu Nigiri
Thin Sliced Wagyu, Seasoned Rice, Sweet Soy Reduction,
Zucchini Carrot Salad
Spinach & Lobster Salad
Chilled Lobster,
Crispy Carrots, Spinach & Pickled Winter Radish,
Miso Mustard Vinaigrette
~ FROM THE GARDEN~
Simply Salad
Baby Greens, Red Onion, Grape Tomato
Cucumber, Shaved Fennel,
Red Wine Vinaigrette
Classic Caesar
Traditional House Made Dressing
Parmesan, Brioche Garlic Croutons
~ ENTRéES~
Coq
Au Vin
Roasted Chicken, Mushrooms, Cippolini Onions,
Burgundy & Cognac Tomato Sauce, Served w/ Mashed Potatoes
Tonkatsu Ramen
Roast Pork, Bok Choy, Enoki Mushrooms, Sous Vide Egg,
Nori, Scallions, Udon Noodles in Pork Broth
Lobster Pappardelle
House-made Pappardelle, Peas, Blush Lobster Sauce
NY Strip
14 oz Strip, Garlic Crab Mashed Potatoes, Asparagus, Red Wine Demi

EXECUTIVE CHEF
DOUGLAS GAINES
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